Tano Food Consult A/S
Tagtaekkervej 8
DK-5230 Odense M

Managing Director

Mr Knud Rasmussen
kr@tano.dk

Senior Advisor

Mr Tom Kjoller
tk@tano.dk

The Tano FoodCon Group performs qualified and knowledgeable technical consultancy to the food industry and appears as an experienced and significant business adviser with employees who are all highly qualified having many years of experience within their individual fields.
The main competences of the company are:

• Client consultancy
• Factory planning
• Project planning and project management
• Hygiene, food safety, education and training employees
• Environmental and energy consultancy
• Process technology and product development
• Operating economy and production management

The factory layout, optimal process technology and raw materials use are very important earning parameters in food-producing companies. Therefore these parameters are included as natural elements in our project consultancy.

The Tano FoodCon Group has a large international experience and our clients include several leading food companies within slaughtering, cutting, deboning and processing of meat products.